Making corn cookies and Easter cakes in Ripalimosani
The workshops of Lupacchioli, a leading artisanal pastry company in Ripalimosani, are a must-try for anyone who loves to indulge in delicious dry pastries. The company not only produces the finest corn on the cob and corn logs in Italy, but also prepares cereal-based sweets and biscuits, all made with the highest-quality ingredients and entirely naturally, guaranteeing an unparalleled taste from the very first bite.
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Enjoyable at any time of day, our dry pastries will delight even the most discerning palate!
Almond biscuits
Cod.: 10
Peso/Weight: 250 gr.
Imballo/Pack: Cartone da 16 pz.
Carton box 16 pcs.
Lenten
Cod.: 11
Peso/Weight: 250 gr.
Imballo/Pack: Cartone da 16 pz.
Carton box 16 pcs.
Tozzetti
Cod.: 12
Peso/Weight: 250 gr.
Imballo/Pack: Cartone da 16 pz.
Carton box 16 pcs.